Michelle Harrington has been a Manager of Medical and Scientific Affairs at Vitaflo North America for 7 years. She received a B.S. degree in dietetics from the University of Rhode Island, completed a dietetic internship at Yale New Haven Hospital, and received a M.S. degree in nutrition and clinical dietetics from Finch University of Health Sciences/The Chicago Medical School. She has a strong professional interest in the areas of inherited metabolic diseases, pediatric renal nutrition, culinary nutrition, and pediatric nutrition support; and is published in the latter.
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